Keto Ranch Dressing

/ Creamy Dressings, Dressings, Sauces, & Condiments, Pantry Staples, Recipes / By

This creamy keto ranch dressing is easy to make with a handful of everyday ingredients. It’s rich, tangy, and perfect for salads, dipping vegetables, or pairing with your favorite appetizers. It takes just five minutes to prepare, and a little time in the refrigerator makes the flavors even better.

Creamy homemade keto ranch dressing in a serving bowl.

Keto Ranch Dressing

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A rich, creamy keto ranch dressing made with mayonnaise, sour cream, and classic ranch seasonings. Perfect for salads, dipping vegetables, or serving alongside your favorite keto appetizers.
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Prep Time 5 minutes
Optional chill tome 30 minutes
Total Time 35 minutes
Servings: 4
Course: Condiment
Cuisine: American
Calories: 151
Ingredients Method Nutrition Notes

Ingredients
  

  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons heavy whipping cream plus more as needed to thin
  • 1/2 teaspoon apple cider vinegar or fresh lemon juice
  • 1/2 teaspoon dried dill weed
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon table salt
  • 1/8 teaspoon freshly ground black pepper

Method
 

  1. In a small mixing bowl, whisk together the mayonnaise, sour cream, heavy whipping cream, and apple cider vinegar until completely smooth and creamy.
  2. Stir in the dried dill weed, garlic powder, onion powder, table salt, and black pepper, mixing thoroughly to distribute the spices evenly.
  3. For a thinner dressing, stir in additional heavy whipping cream, 1 teaspoon at a time, until it reaches your preferred consistency. Transfer the dressing to a small glass jar or airtight container with a tight-fitting lid. Serve immediately, or refrigerate for at least 30 minutes before serving to allow the dried herbs to hydrate and the flavors to meld together.

Nutrition

Serving: 2tbspCalories: 151kcalCarbohydrates: 1.4gProtein: 0.8gFat: 16gSaturated Fat: 4.9gSodium: 169mgFiber: 0.1gSugar: 0.8gNet Carbohydrates: 1.3g

Notes

For the best flavor, refrigerate the dressing for at least 30 minutes before serving. If you prefer a thinner consistency, stir in additional heavy whipping cream, 1 teaspoon at a time.
Nutrition Note: Nutritional values are estimates and may vary based on ingredients and serving sizes. Net carbs are calculated by subtracting dietary fiber and, when applicable, eligible sweeteners such as allulose and erythritol from total carbohydrates.

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Ways to Use This Ranch Dressing

This creamy keto ranch dressing is versatile enough for more than just salads. Try it:

  • Drizzled over your favorite green salad.
  • As a dip for fresh cucumbers, celery, or bell peppers.
  • Alongside crispy chicken tenders.
  • As a sauce for chicken bacon ranch pizza.
  • To make my Buffalo Chicken Dip.

For a thinner, more pourable dressing, stir in additional heavy whipping cream, 1 teaspoon at a time, until it reaches your preferred consistency.