Classic Pumpkin Spice Blend

/ Pantry Staples, Recipes, Seasonings & Spice Blends / By

Skip the store-bought pumpkin spice and mix up your own in just five minutes! This simple blend of five pantry spices is perfect for adding warm fall flavor to your favorite keto drinks, desserts, and baked goods.

Homemade pumpkin spice blend in a small glass jar, made with cinnamon, ginger, nutmeg, allspice, and cloves.

Classic Pumpkin Spice Blend

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A simple homemade pumpkin spice blend made with cinnamon, ginger, nutmeg, allspice, and cloves. Perfect for adding warm fall flavor to your favorite low-carb recipes.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 60 1/4 tsp servings
Course: Condiment
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 tablespoons ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons ground nutmeg
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves

Method
 

  1. Combine all ground spices in a small bowl.
  2. Stir or whisk until evenly blended.
  3. Transfer to a clean, dry, airtight spice jar.

Notes

How Much to Use

Coffee: Start with ⅛ teaspoon per 8–12 oz cup.
Cheesecake filling: Start with ⅛ teaspoon per ½ cup of filling.
Other ideas: Try adding a little to keto pancake batter, whipped cream, or low-carb baked goods. Adjust to taste.

Storage

Keep in a clean, dry, airtight spice jar away from heat and moisture.

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